Authentic Mexican Tacos

Introduction Mexican food constitutes a culture known for its tasteful colors, its history and the various delicious recipes such that there could hardly be any better food than tacos. Tacos are not only a food, they represent a Tradition, an Identity, plus they are a Street food which travels beyond borders. Real Mexican tacos with…

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BBQ 

Introduction BBQ or barbecue isn’t just grilling, it is a culture, a lore and an art of living for many. It does not matter if it is an informal get-together in the course of the summer, an extended family reunion, or the party of the year, as BBQ is all about philosophically cooked food and…

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Pasta 

Introduction Pasta is not just for Italian people but has now become a world’s common home cooked dish that can be seen in nearly all the continents. Beginning from its early days as a simple Italian dish, pasta has grown to be a popular meal that has so much versatility in regards to what it…

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Fried Chicken 

Introduction In a way, fried chicken is one of those dishes that is impossible to place under a certain culture or region or style of cuisine. Mostly, it is a dish like it is enjoyed during meals, during parties, and as an artistic creation. It can be crunchy and greasy with a touch of hot…

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Seafood Paella

Seafood paella, the authentic Spanish paella that originated in the south-eastern region of Spain known as the Community of Valencia. In fact, it is like a symphony of flavours, colours and a textures and the seafood is so tender that one has to cut it with a spoon The rice is infused with saffron while…

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Gozleme

Introduction: Gozleme is a delicious, typical Turkish pasty flatbread which has found its way from the streets of Turkey to kitchens and known food locations around the world. Gozleme is a traditional Turkish source, regarded as a staple that presents tasty fillings and crispy skin. This yummy preparation was also super simple to put together,…

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Bruschetta

Introduction Bruschetta ( broo-SKET-tah) means ‘scattered’ and is a very common and traditional Italian antipasto . This dish hails from Italy and it really is just plain toast, but it is char-grilled and smeared with any number of toppings; the most common being tomatoes and garlic sprinkled with fresh basil and olive oil. Delightful to…

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Mashed potatoes

Introduction Mashed potatoes are one of the most versatile and plain dishes all over the world that serve as a companion for any type of meal. Mashed potatoes are common side dish that people adore eating it whether with a holiday roast, a simple chicken on a working week or as an entree. Boiled vegetables…

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Grilled Cheese 

Introduction Grilled cheese is a sandwich and one might not find anything special about it but this sandwich is one sandwich of legends and taste bud that brings joy with every bite. Originally it was a fast food, and now, this filling has become the object of novelty: as to it application possibility almost unstopping…

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Mooncakes

Introduction: Mooncakes are baked delicacies that are notorious in China for celebrating the Mid-Autumn Festival among families and loved ones. These round and sometimes highly adorned cakes are not only scrumptious confections, but they express concepts of wholeness, continuity, and reunion. Now it is time to discover how the mooncakes appeared, what are they made…

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